Crop Health

Detection of the pathogenic bacteria Clavibacter michiganensis subsp. michiganensis in tomato seeds. Learn More

Xanthomonas hortorum pv. carotae, more commonly known as the bacterial blight of carrot. Learn More

Rapid identification of strawberry Tarsonemid Mites (Phytonemus pallidus fragariae) within your plant samples. Learn More

Xanthomonas campestris pv. campestris, more commonly known as black rot, can be found across a range of host plants, infecting all cultivated Brassicas. This includes cabbage, cauliflower and mustard varieties. Learn More

Xanthomonas axonopodis pv. phaseoli, more commonly known as Bean Blight. It produces similar symptoms on leaves, pods, stems and seeds. Learn More

Pseudomonas savastanoi pv. phaseolicola, is a pathogenic bacterium responsible for Halo Blight in a range of bean species. Learn More

Test for bacterial wilt caused by the bacterium Pantoea stewartii in Maize seeds. Learn More

Test to identify plant-parasitic nematodes in seed (including stem nematode). Learn More

Lettuce mosaic virus (LMV) is a seed transmissible virus causing defects in lettuce heading, leaf distortions and variation in leaf colour. Learn More

The common symptoms of Potato spindle tuber viroid (PSTVd) can include stunted growth and changes in the foliage colour in extensively affected crops.

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Pepino mosaic virus (PepMV) affected tomatoes show distorted leaf development, with bubbling of the leaf surface and chlorosis. Learn More

Tomato mosaic virus (ToMV), is an infection that can cause yellowing and stunting of tomato plants, resulting in reduced yield and may cause uneven ripening of fruit. Learn More