The safety of bio-based food contact materials has been examined in a new report produced for the FSA with the scientific work performed by Fera. Read more
The £1.6m investment from the European Regional Development Fund (ERDF) Programme is to stimulate economic growth in agri-food sector Small to Medium Sized Enterprises (SMEs) in two Yorkshire LEP areas. The project will enable businesses to engage with applied science research, innovation expertise and facilities based around Fera Science Ltd, the National Agri-Food Innovation Campus and Science City York, part of Make It York. Read more




