Organisations and individuals working in the food supply chain will be able to tap into new advances and expertise in food and drink packaging, thanks to a new course developed by the Institute for Agri-Food Research and Innovation (IAFRI), a joint venture between Newcastle University and Fera Science Ltd (Fera). Read more
Europe-Wide Listeria Outbreak Causes Top Grocery Retailers to Remove Frozen Corn, Peas, Beans, Spinach & Sorrel From Shelves Read more
Managing the safe supply of food for the world’s fast-growing population is one of the biggest challenges for global society over the next ten years. With the world’s resources under huge stress, the need to ensure that all people at all times have access to sufficient, safe, nutritious food to maintain a healthy and active life is receiving urgent attention. Read more