Veterinary Medicine Residues Testing

Fera food safety experts make use of innovative testing methods to highlight the levels of florfenicol and its major metabolites, within your food samples. We can also provide the evidence required by regulators to verify that the levels of Florfenicol within your food products are compliant.

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Fera’s food safety experts can accurately identify Chloramphenicol within your food sample, and quantify the amount present. Chloramphenicol glucuronide can also be sought in selected tissues within your sample. Learn More

Within this multi-residue screen, Option 1, Fera food safety experts highlight the presence of over 60 antimicrobial veterinary medicine residues within a single screen. The classes of antimicrobial substances covered include b-lactams, cephalosporins, macrolides, quindones, sulfonamides and tetracyclines.

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Within this multi-residue screen, Option 2, Fera food safety experts highlight the presence of over 70 veterinary medicines within one single screen. These analytes fall into the following main classes : Anthelmitics, Coccidiostats, and Sedatives. Learn More

In veterinary medicine in the European Union (EU), Aminoglycosides (AGs) account for 3.5% of the total sales of antimicrobials. Fera's food safety experts can highlight the presence of Aminoglycosides across a range of food types including: fish, red meat, honey, and milk. Learn More

Nitroimidazoles are a group of drugs that have both antiprotozoal and antibacterial activity and have been used, for example, to control histomoniasis (a protozoal infection) in poultry. In the EU they are prohibited from use as veterinary medicines. Learn More